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Convert boisseau (French dry) to magnum
Selected category: volume.
Definition and details for boisseau (French dry):
Boisseau is a French traditional unit of dry volume equal to 10/27 pied cube or about 12.695 l.
Definition and details for magnum:
Magnum is a traditional unit of volume equal to exactly 2 bottles of wine or 1.5 liters.
Swap, do a magnum to boisseau (French dry) conversion.
