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Convert boisseau (French dry) to teaspoon (kitchen)
Selected category: volume.
Definition and details for boisseau (French dry):
Boisseau is a French traditional unit of dry volume equal to 10/27 pied cube or about 12.695 l.
Definition and details for teaspoon (kitchen):
Kitchen teaspoon (tsp) is a metric unit of volume defined to be exactly 5 ml. This unit is used in Britain, Canada, Australia, and New Zealand.
Swap, do a teaspoon (kitchen) to boisseau (French dry) conversion.
