Convert dessertspoon (U.S.) to pot (Swiss)
Selected category: volume.
Definition and details for dessertspoon (U.S.):
U.S. dessertspoon (dsp or dssp) is a unit of volume sometimes used in food recipes, equal to 2 U.S. teaspoons.
Definition and details for pot (Swiss):
Today in Switzerland, pot is defined as a unit of volume equal to 1.5 liters.