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Convert firkin (wine) to butcher (South Australia)
Selected category: volume.
Definition and details for firkin (wine):
A wine firkin is larger than the beer firkin. This unit of volume is 1/3 tun or 70 imperial gallons or about 318.2 liters.
Definition and details for butcher (South Australia):
Butcher is a glass of beer is south Australia equal to 200 ml or about 7 Imperial fluid ounces.

Swap firkin (wine) - butcher (South Australia) values Swap, do a butcher (South Australia) to firkin (wine) conversion.