Convert firkin (wine) to quartaut (French liquid)
Selected category: volume.
Definition and details for firkin (wine):
A wine firkin is larger than the beer firkin. This unit of volume is 1/3 tun or 70 imperial gallons or about 318.2 liters.
Definition and details for quartaut (French liquid):
Quartaut is a French traditional unit of volume equal to 72 French pinte, or about 68.55 l.