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Convert pinch (U.S.) to litron (French dry)
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Definition and details for pinch (U.S.):
U.S. pinch is an informal unit of volume used in food and drink recipes. A pinch has been defined as "an amount that can be taken between the thumb and forefinger" but without any definite equivalent in other units of measurement. However several companies have begun selling tiny measuring spoons defining pinch U.S. equal to 1/2 U.S. dash or 1/16 U.S. teaspoon.
Definition and details for litron (French dry):
Litron is a French traditional unit of dry volume equal to 1/16 boisseau or 5/216 pied cube or about 793.5 ml.
Swap, do a litron (French dry) to pinch (U.S.) conversion.
