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Convert teaspoon (kitchen) to quart de boisseau (French dry)
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Definition and details for teaspoon (kitchen):
Kitchen teaspoon (tsp) is a metric unit of volume defined to be exactly 5 ml. This unit is used in Britain, Canada, Australia, and New Zealand.
Definition and details for quart de boisseau (French dry):
Quart de boisseau is a French traditional unit of dry volume equal to 1/4 boisseau or 5/54 pied cube or about 3.174 l.
Swap, do a quart de boisseau (French dry) to teaspoon (kitchen) conversion.
